100% Natural Macadamia from Australia
Contains ONLY natural salt for great taste
Gently roasted for more than 90 minutes under low temperature, to preserve nutrients
Rich source of Vitamin A, Iron, Protein, Thiamin
Prevents Amnesia, Controls diabetes, Improves Heart health
KKM Mesti certified, Jakim Halal certified
- Are a rich source of Vitamin A, iron, protein, thiamin, riboflavin, niacin, and folates.
- They also contain moderate amounts of zinc, copper, calcium, phosphorus, potassium, and magnesium.
- Macadamia contains antioxidants like polyphenols, Amino acids, flavones, and selenium.
- 100% Natural Macadamia
- Sea salt
- Helps lower cholesterol level. Reduce the incidence of coronary heart disease.
- Have high dietary fiber (around 7%). Contain no cholesterol.
- Good source of vitamins and minerals essential in a healthy diet. Includes potassium, phosphorus, magnesium, and calcium.
Tips / Usage:
- Store in a dry, cool sealed container and place.
- Best consumed within 2 months after opening.
- Away from sunlight.
- Refrigerate unused portions.
- Avoid exposing contents to moisture.
As it is a ready-to-eat snack, just enjoying it at any time you want.