Author: Love Earth   Date Posted:2 August 2017 


Cooking Instruction:

  1.  Crush or blend  the almond according to you prefered sizes.
  2.  Mix unsalted butter and unrefined mollasses sugar evently.
  3. Add all purpose flour and honey to Step 2 mixture and mix it evently again.
  4. Lastly add in crushed or blended almond into it.
  5. Roll the dought with a piece of oil paper and refrigerate it for 30mintues.
  6. Bake for 15minut.